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요약
1對20歲年輕情侶看準中國小吃商機，3月起透過社群平台預告，要在台北市饒河夜市開設「台灣第1間澱粉腸」攤位，宣告4月初正式開幕。然而，這項標榜「在地製作」小吃，卻因產品來源交代不清及未經過食安檢驗，在網路上引發排山倒海的質疑聲浪。台北市衛生局對此高度關注，強調若店家涉及標示不實，最高將面臨400萬元重罰。
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